Master the essentials of pastry creation with our Certificate III in Patisserie, focusing on doughs, batters, and pastry components. Gain expertise in measuring, mixing, and baking to produce a range of delightful pastries. Stay current with industry trends through a curriculum developed with pastry professionals. Acquire in-demand skills to meet the evolving needs of the patisserie sector. This certification is ideal for starting your pastry career or advancing to specialized dessert roles.
Total Tuition Fees (AUD):
$16,500
Study Load:
Full-time(20 Hours per week)
Campus:
Parramatta
Dive into the foundational techniques of pastry creation, mastering the art of doughs, batters, and pastry components. Develop precision in measuring, mixing, and baking to create a variety of exquisite pastries. Stay at the forefront of industry trends with a curriculum crafted in collaboration with pastry experts. Develop skills that are in high demand, ensuring you are well-prepared for the evolving demands of the patisserie sector. Ignite your passion for pastry arts and craft exquisite creations that enchant the senses. The Certificate III serves as a valuable certification, potentially meeting industry standards for entry-level positions in patisserie. Kickstart your pastry career or use it as a stepping stone for further specialization in the art of desserts. Enroll in our Certificate III in Patisserie and embark on a sweet and fulfilling career in the art of pastry.
General Criteria:
▪ Be over the age of 18
▪ Demonstrate a good command of written and spoken English
Academic Criteria:
Have completed a Secondary School Certificate (SSC)/Australian Year 10/ Certificate II or above qualification/equivalent work experience.
English Language Criteria:
▪ To fulfill the English language requirement, students are required to provide verified evidence of IELTS Level 6.0 overall (or equivalent). The test result must be no longer than 2 years old, Pearson Test of English Academic (PTE Academic) Level 5.0.
▪ For students who will undertake ELICOS package, check the table below.
▪ If you have completed any AQF qualification at the same level or higher in any discipline area delivered and assessed in English only, will be deemed as meeting the English language entry requirements.
▪ To assess suitability to undertake the course, you must complete a Language Literacy & Numeracy (LLN) assessment—a diagnostic process to identify whether prospective students require LLN support.
| Units of Competency | Core/Elective |
|---|---|
| SITXFSA005 Use hygienic practices for food safety | Core |
| SITHCCC023 Use food preparation equipment | Core |
| SITHCCC027 Prepare dishes using basic methods of cookery | Core |
| SITXFSA006 Participate in safe food handling practices | Core |
| SITXWHS005 Participate in safe work practice | Core |
| SITXINV006 Receive, store and maintain stock | Core |
| SITXHRM007 Coach others in job skills | Core |
| SITHPAT014 Produce yeast-based bakery products | Core |
| SITHPAT016 Produce desserts | Core |
| SITHPAT011 Produce cakes | Core |
| SITHPAT012 Produce specialised cakes | Core |
| SITHPAT013 Produce pastries | Core |
| SITHPAT015 Produce petits fours | Core |
| SITHCCC034 Work effectively in a commercial kitchen | Core |
| SITHKOP009 Clean kitchen premises and equipment | Core |
| HLTAID011 Provide First Aid | Elective |
| SITXFSA007* Transport and store food | Elective |
| SITHKOP010 Plan and cost recipes | Elective |
| SITHCCC042* Prepare food to meet special dietary requirements | Elective |
| SITXINV007 Purchse goods | Elective |
| SITHCCC038 Produce and serve food for buffets | Elective |
| Qualification packaging rules rationale: 15 core units.6 elective units |
Diploma of Hospitality Management
>> Tuition Fee: AUD 15,000
>> Enrolment Fee: AUD 250
>> Work Placement and material Fee: $AUD 1250
>> Total cost: AUD 16,500
Some courses that we offer require you to complete a work placement. A work placement is structured workplace learning that is required as part of the course and prepares you for the workforce. The placement is designed to help you better understand what you have learned in classroom training and provides you with the opportunity to perform tasks relating to your course in an appropriate industry setting.
There are many benefits of participating in a work placement. You will have the opportunity to:
• apply the knowledge and skills learned during your course in a workplace setting
• gain skills that are recognised by industry
• get to know an employer.
Invicta Technical College will assist you to find a work placement, or you may find your own work placement. Our partnered organizations, including Nurtured Beginnings and S Antonio Nursing Village, offer excellent opportunities to apply your skills in real-world settings. Nurtured Beginnings is renowned for its commitment to early childhood education and development, allowing you to gain experience in a nurturing educational environment. Meanwhile, S Antonio Nursing Village provides a supportive and dynamic setting for those interested in healthcare and elder care, where you can learn from experienced professionals and contribute to high-quality patient care. These placements are designed to help you integrate theoretical knowledge with practical experience, enhancing your professional growth and preparing you for future career opportunities.
Further information will be provided at your orientation. However, it is important to understand that as a requirement of work placement you will be required to complete a National Police Certificate and some workplaces may require further checks such as working with children and disability worker checks. You will need to pay for these checks yourself and as a guide these checks would be around $50 – $80 each. Further details will be required at orientation.
It is also important to understand that certain workplaces have immunisation requirements. If you have any concerns about these requirements, please speak to us.